June $5 Weekly Dinner Specials!
No substitutions, Dine-in Only.
Mondays
2 lb Whole Lobster | $5
2 lb whole lobster, served with sweetcorn succotash, an artisan dinner roll, lemon, and drawn butter.
Wednesdays
10 oz. Filet Mignon | $5
10 oz. filet mignon with garlic butter shrimp, served with garlic butter Yukon gold mashed potatoes, green bean almondine, and an artisan dinner roll.
JUNE Drink Specials
One in a Melon | $4.50
1 oz. cucumber vodka, 1 oz. watermelon pucker, topped with club soda and a splash of lime juice.
Beach Peach Lemonade | $4.50
1 ½ oz. Crown Royal peach, topped with lemonade, Starry, and a splash of grenadine.
Sun-Sational Summer Duo | $13.99
Your choice of bone-in or boneless honey citrus pepper wings, served with a Pineapple Fizz specialty drink (Bacardi limon, pineapple juice, & club soda). Wings only $10
Buffets
Sunday Surf 'n' Turf Buffets | $13.95 | 7 am - 8 pm | Sundays, June 7, 14, 21, & 28
Event Buffets | $11.99 | 4 - 10 pm | Saturdays, June 20 & Friday, June 26
Crab Leg, Prime Rib & Lobster Tail | $11.99 | 3 - 10 pm | Saturday, June 27 | no reservations.
Dacotah Exposition Center - ages 18+ Dacotah Dining - All Ages
Restaurant Hours
- Sunday - Thursday | 7 am – 8 pm
- Friday & Saturday | 7 am - 11 pm
Full bar service available during restaurant hours.
Sunday Buffet Hours
- Breakfast Buffet | 7 am – 8 pm | $13.95
- Children 6 - 10 | Half Price
- Children 5 and Under | Free!
RELAX, UNWIND,DINE OUTSIDE!
Patio Open Daily 6 am – 10 pm
Soak up patio season at Dacotah Dining! Our patio is now open with outdoor menu service available daily from 6 am - 10 pm. Simply stop in at Dacotah Dining and request patio seating to enjoy great food & fresh air! Plus, enjoy live entertainment every Friday & Saturday from 6 - 10 pm! No smoking on the patio. Alcohol is not permitted to leave patio. Outdoor seating availability dependent on weather.
LIVE MUSIC!6 - 10 pm Fridays & Saturdays on the Patio!
June 5 & 6 Chris Herriges Duo
June 12 & 13 Joshua Halverson
June 19 & 20 Robby Vee
June 26 & 27 Mark Healey & Jim Schue